tag:blogger.com,1999:blog-648528809470059310.post7907495743719330530..comments2024-03-27T03:26:28.403-04:00Comments on The Baking Bookworm: Ultimate Chicken MarinadeLaurie@The Baking Bookwormhttp://www.blogger.com/profile/17678146631438774221noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-648528809470059310.post-43355285453413969112019-07-28T19:41:16.361-04:002019-07-28T19:41:16.361-04:00Hey Unknown,
Your comment made me have the biggest...Hey Unknown,<br />Your comment made me have the biggest smile! I love hearing that people enjoy these recipes. Have you tried my Greek Chicken Marinade too? It's my all-time favourite marinade/salad dressing (and has been my top blog post pretty much every day since I posted it). Have a great day!Laurie@The Baking Bookwormhttps://www.blogger.com/profile/17678146631438774221noreply@blogger.comtag:blogger.com,1999:blog-648528809470059310.post-37973006222457654932019-07-16T18:33:17.946-04:002019-07-16T18:33:17.946-04:00Just as an FYI - I have been making this marinade ...Just as an FYI - I have been making this marinade for SIX YEARS. Summertime, I come back again and again - thank you for this AWESOMENESS!!!!Anonymoushttps://www.blogger.com/profile/05177241490738909481noreply@blogger.comtag:blogger.com,1999:blog-648528809470059310.post-86849063317225998672013-05-13T10:47:28.068-04:002013-05-13T10:47:28.068-04:00Amanda, I'm so happy that you guys loved this ...Amanda, I'm so happy that you guys loved this marinade. You comments reminded me about this recipe. I suffer from the 'so many recipes, so little time' issue. I'm planning on putting on this week's meal plan. Thanks for leaving me a comment. I love hearing that people enjoy my posts. Laurie@The Baking Bookwormhttps://www.blogger.com/profile/17678146631438774221noreply@blogger.comtag:blogger.com,1999:blog-648528809470059310.post-81142926449863726442013-05-12T22:15:27.541-04:002013-05-12T22:15:27.541-04:00Hi Laurie,
I made this on boneless, skinless brea...Hi Laurie, <br />I made this on boneless, skinless breasts yesterday for Colin's birthday party. 13 guests and everybody loved it. Thanks for the great recipe!<br />Amanda<br />Amanda Cameronnoreply@blogger.comtag:blogger.com,1999:blog-648528809470059310.post-10642835483946167562013-01-10T21:54:09.694-05:002013-01-10T21:54:09.694-05:00Oh dearest Kym! You know I love you right back. ...Oh dearest Kym! You know I love you right back. <br /><br />As for the marinade? You liked it! You really LIKED it!! I had a kind of royal feeling all day. Must have been from your marinade love. :) <br /><br />We are also big winter BBQers (by 'we' I mean Brad and by 'winter' I mean come hail, come snow come iced over BBQ my man will grill me some food!). <br /><br />We typically use boneless chicken thighs instead of the pricey breasts but any cut would do. I'd also love to try it on pork tenderloin.<br /><br />Thanks for the shout out. I do love to hear when people use and like what I post. <br /><br />If you're looking for a good salad dressing check out the Maple Balsamic Dressing I posted earlier this week. I lurrrved it!Laurie@The Baking Bookwormhttps://www.blogger.com/profile/17678146631438774221noreply@blogger.comtag:blogger.com,1999:blog-648528809470059310.post-47917455641151391612013-01-10T21:37:41.891-05:002013-01-10T21:37:41.891-05:00You know I love you, right? Well tonight you were...You know I love you, right? Well tonight you were the Queen of our house. I made this chicken tonight and it was a hit!! Yup I BBQ in Jan. and Yup it is totally worth it :)<br />I used chicken legs, I was feeding a bunch of MAJOR eaters so it is cheaper than chicken breasts. My 3 year old gobbled up 3.<br />thanks.Kymnoreply@blogger.com